| Chicken
with French Herbs $14.95
Chicken breasts, thighs and legs, rubbed with olive
oil, lemon and fragrant herbs from the South of France, and roasted.
With an herbed jasmine rice pilaf.
Pesto Chicken $14.95
Lemon and herbs marinated chicken breast, roasted with
a basil, thyme and olive oil rub. With a rosemary-lemon
orzo pilaf.
Spicy Apple and Mustard-Glazed
Chicken Breast $15.95
With Gorgonzola cheese grits and garlic spinach.
Lime-Tequila Grilled
Chicken Breast $15.95
With a green chile salsa Habanero and tomato pilaf with
fresh cilantro and
corn bread.
Lemon Chicken with
Artichoke
Hearts $15.95
A great sauce for chicken breasts.
Herbed rice pilaf with slivered almonds.
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Glazed
Chicken Breasts with a Coffee Molasses BBQ Sauce $16.95
Grilled smashed potatoes with olive
oil
& chives.
Coq au Vin $15.95
Traditional French bistro dish of chicken with a red
wine and mushroom sauce, garnished with pearl onion. Bone-in breasts,
thighs and legs. With redskin garlic mashed potatoes.
Oven Roasted Herb-Crusted Chicken Breast
$15.95
Chicken is marinated with lemons and herbs, & roasted
with a basil & rosemary crumb crust. Currant-lemon pilaf with slivered
almonds.
Chardonnay Chicken $15.95
A wonderful rustic wine-braised chicken on the bone,
with shiitake mushrooms and pearl onions. Served with mashed potatoes
and root vegetables: Yukon golds, sweet potatoes, turnip and rutabagas.
Mediterranean Phyllo-Wrapped Chicken Breast
$16.95
Grilled chicken breast, topped with Boursin cheese,
fresh basil and marinated sun-dried tomatoes, wrapped in light-as-air
phyllo.
Basil and lemon pilaf. French haricot verts green beans.
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